This Tibetan restaurant allows you to order shareable plates so you can indulge on as many different dishes as you want. I really like the vegetable dish and the noodle soup broth. The noodle soup reminds me a lot of Pho but with hand drawn noodles instead of vermicelli. I even tried buttered tea for the first time and now I want to put salt in all my teas!
This is actually my first experience at a Indian restaurant and it turned out pretty good. The curries were delicious and the meat was tender. The naan was awesome and buttery. The cottage cheese thing that was so much like firm tofu but more flavorful was pretty good. I would definitely come back to try other dishes.